
Chef Marco Serra · Private Chef & Luxury Catering — Athens
Authentic ItalianFine DiningWith the Soulof Sardinia
From private dining to luxury weddings — authentic Italian experiences, tailored to every occasion.
The Chef
From Sardinia to Athens
Born in Sardinia, I trained in some of the finest Michelin-starred kitchens across Europe. At just 21, I opened my first restaurant — and I haven't stopped since.
Today, based in Athens, I combine authentic Italian tradition, carefully selected ingredients and contemporary elegance. My goal is simple: to create unforgettable culinary experiences for my guests.
21
Age at first restaurant
4
Countries, one craft
3
Culinary ventures
My Projects
Three Ventures, One Philosophy
Italian Culinary Excellence◆Sardinian Soul◆Fresh Seasonal Ingredients◆Contemporary Elegance◆Italian Culinary Excellence◆Sardinian Soul◆Fresh Seasonal Ingredients◆Contemporary Elegance◆




Google Reviews
Words From the Table
4,3based on 193 Google reviews of La Bottega da Marco
If I could give more than 5 stars, I would. An authentic Italian experience — top-quality food that truly tastes like Italy. Marco's hospitality adds a personal touch that makes you feel right at home.
Exceptional and genuine Italian cuisine in the heart of Athens. Great quality ingredients, lovely environment and the most accommodating staff — one of the best we've ever tried!
Best Italian restaurant in Athens! Amazing atmosphere and delicious food. Marco made us dream of Italy — a must to visit!


